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Inchelium Red Garlic

We’re sharing our Inchelium Red Garlic harvest with you again next week! These gigantic bulbs not only taste above and beyond “regular” garlic, they have the heritage to back them up! It is considered to be the oldest strain of garlic in North America!

Here’s a little more about this heirloom garlic.

Inchelium Red Garlic Allium sativum var. sativum

One of the most productive of all the heirloom garlics, this softneck variety is also an artichoke type. This means that its bulbs cluster in layers like artichoke petals. The variety was discovered on the variety was discovered on the Coleville Indian Reservation at Inchelium, Washington. It has consistently won high marks (often taking first place) in garlic tastings. From a culinary standpoint, it is probably one of the best of the American heirloom red garlics.

Its historical relevance is profound, it has been identified as the oldest strain of garlic grown in North America, having been grown far before the arrival of English settlers. It was found originally on the Colville Indian Reservation in Inchelium, Washington. Today Inchelium garlic can be found sold under its true name (not simply, garlic) throughout the Pacific West and Northwest United States.

Visit our friends Filaree Farm for more info.

 

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The Year in Review 2014

The Year in Review                                                                                                                 

Supporting Local Farms:  Since the inception of our home delivery business in 1999, we have always focused on purchasing our fresh fruits and vegetables from local farmers first. Every week we contact our farmer friends to find out what they currently have available for our boxes. If we need to find more produce, we then source it from farms outside our area. As your personal farmer, I really appreciate your dedication to the local farm community. With your purchases this year, you have blessed several local farm families:

Apple Cart Fruit, Bartella Farm, Bunny Lane Fruit, Earth Conscious Organics, Blue Heron Farm, Edible Acres, Filaree Farms, Garden Treasures, Hazel Blue Acres, Hedlin Farm, Highwater Farm, Horse-Drawn Produce, Living Rain Farm, Middleton Organic Specialty Foods, Neff Farm, Northwest Greens Farm, Okanogan Producers Marketing Association, Madden Family Orchard, Ponderosa Orchards, Ralph’s Greenhouses, Rent’s Due Ranch, Skagit Flats Farm, Skagit Valley Farm, Viva Farms, and Klesick Family Farm.

Helping Local People:  Another core principle at Klesick Family Farm is to give back to our community. One of the ways we do this is by offering our customers the opportunity to donate a box of good to local area food banks. We currently support food banks in Anacortes, Camano Island, Edmonds, Everett, Lake Stevens, Marysville, Monroe, Oak Harbor, and Stanwood. For every four boxes donated by our customers, we donate an additional box. This year, with the generous support of our customers, Klesick Family Farm delivered over 971 boxes of good (approximately $25,000 worth of quality organic fruits and vegetables) to local area food banks! This number includes the donation of 122 Thanksgiving Holiday Boxes and 33 Christmas Blessing Boxes.

Partnering With Our Customers: this year we also contributed over $7,700 to the Oso mudslide relief and $3,800 to the Pateros fire relief.

There is no way our farm could meet these needs without your help. This is one of the most satisfying aspects of our business. I love meeting local needs with local resources! Thank you for partnering with us.

If you would like to join us in helping provide quality organic produce to local food banks, either give us a call or order a food bank box under the Boxes category of the Product page of our website.

Thank you for a great 2014! We look forward to next year!

 

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